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Holiday Cranberry Dip

1 bag (12 ou) Cranberries
1/4 cup sugar
1/4 cup jalapeño juice
4 green onions
1/2 cup Sweet, Hot Jalapeños
The juice of 1 lime
1/4 tsp salt
1 block of cream cheese

**Combine cranberries, sugar, salt, and juices in a food processor and pulse together. Then add jalapeños and onions, pulse together until finely chopped. Chill for 2-4 hours and then serve over cream cheese or for extra sweet hot jalapeño flavor serve over our jalapeño dip!

 
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